Food & Beverage Consulting
Fifteen years behind the bar taught me how to build repeatable systems under real pressure. I help restaurants and bars elevate guest experience, unlock margin, and create operations that run without the owner in the room.
Bartender. Builder. Operator.
I'm Peter Marsala. I read rooms and I read systems. Whether it's a 200-cover Friday night or a 25-system AI platform, I bring the same thing: calm under pressure, sharp priorities, and something that actually works when I walk away.
A 25-system AI operations and intelligence platform. Automated agents, decision engines, and observable infrastructure -- built layer by layer, tested in daily use. This is my proof-of-work: a live system that manages itself.
Fifteen years behind the bar taught me how to build repeatable systems under real pressure. I help restaurants and bars elevate guest experience, unlock margin, and create operations that run without the owner in the room.
Through Reduct LLC, I help teams deploy AI that keeps humans in control. Program delivery, workflow automation, and the kind of infrastructure that's observable, auditable, and actually maintainable.
Best way to reach me: [email protected]
Want to chat with an AI version of me? Ask Peter for a link.